Top 20 California Produce Items and Recipes

California is known for its rich agricultural landscape, producing an impressive variety of fresh produce enjoyed nationwide. Here’s a look at the top 20 produce items California is known for, along with recipe ideas for each.

Baskets of fresh produce such as peppers and tomatoes.

Avocados

Grown in San Diego County, California avocados are creamy, nutrient-rich, and versatile.

  • Recipes: Guacamole, Avocado Toast, Avocado Smoothie, Avocado Salad, Stuffed Avocado with Shrimp Salad.

Almonds

The Central Valley produces most of the world’s almonds, prized for their protein and healthy fats.

  • Recipes: Almond Butter, Almond-Crusted Salmon, Roasted Almond Snack Mix, Almond Flour Pancakes, Almond Biscotti.

Strawberries

Grown in Watsonville and the Salinas Valley, these sweet berries are available year-round.

  • Recipes: Strawberry Mule, Strawberry Shortcake, Strawberry Spinach Salad, Strawberry Jam, Chocolate-Covered Strawberries, Strawberry Smoothie Bowl.

Oranges

With a zesty flavor, California oranges flourish in the Central Valley and Riverside County.

  • Recipes: Fresh Orange Juice, Orange Chicken Wings, Orange and Almond Cake, Orange Marmalade, Citrus Salad.
Cherry Tomato Confit on a baking sheet.

Tomatoes

A staple crop of the Central Valley, California tomatoes add depth to many dishes.

Lettuce

The Salinas Valley supplies much of the country’s lettuce, making salads fresh and crispy.

  • Recipes: La Scala Salad, Lettuce Wraps, Garden Salad, Taco Salad, Grilled Romaine Caesar.

Grapes

Grapes for both wine and eating thrive in Napa Valley and the Central Valley.

stuffed artichokes on a white plate.

Artichokes

California grows nearly all of the U.S.’s artichokes, primarily in Castroville.

  • Recipes: Stuffed Artichokes, Artichoke Dip, Grilled Artichokes, Artichoke Pasta, Artichoke and Spinach Pizza.

Broccoli

Rich in nutrients, California broccoli is mostly grown in the Central Coast and Central Valley.

  • Recipes: Broccoli Cheddar Soup, Roasted Broccoli, Broccoli Salad, Broccoli Stir-Fry, Broccoli Pasta with Parmesan.

Lemons

Bright and tangy, California lemons grow well in Ventura County and San Diego.

  • Recipes: Lemon Bars, Lemonade, Lemon Chicken, Lemon Salad Dressing, Lemon Sorbet.
jar of pickled peppers.

Peppers

Colorful and flavorful, peppers thrive in the Central Valley’s warm climate.

  • Recipes: Stuffed Bell Peppers, Roasted Red Pepper Soup, Grilled Peppers, Pepper Stir-Fry, Pickled Jalapeños.

Cherries

California’s seasonal, sweet cherries are grown in the San Joaquin Valley.

Blueberries

Blueberries from Central Valley are sweet, nutrient-packed, and versatile.

  • Recipes: Blueberry Muffins, Blueberry Pancakes, Blueberry Smoothie, Blueberry Pie, Blueberry Compote.

Carrots

Carrots grown in the Central Valley are known for their sweetness and crunch.

  • Recipes: Roasted Carrots with Honey Glaze, Carrot Ginger Soup, Carrot Salad, Carrot Cake, Carrot Juice.

Celery

With its crisp texture, California celery is grown primarily in Oxnard and the Salinas Valley.

  • Recipes: Cream of Celery Soup, Celery Juice, Celery Salad with Apples, Celery Stuffed with Peanut Butter, Celery Stir-Fry.

Olives

Olives, especially for oil, thrive in Central Valley and Sonoma’s Mediterranean-like climate.

  • Recipes: Olive Tapenade, Marinated Olives, Olive and Herb Focaccia, Mediterranean Olive Salad, Olive Oil Cake.
baked apple on a white plate topped with vanilla ice cream.

Apples

With a variety of types, California apples grow in Sebastopol and Julian.

  • Recipes: Apple Pie, Baked Apples, Apple Crisp, Apple Cider, Waldorf Salad.

Walnuts

Nearly all U.S. walnuts come from California’s Central Valley.

Garlic

California garlic, especially from Gilroy, adds bold flavor to countless dishes.

Figs

Known for their honey-like sweetness, California figs thrive in the Central Valley.


Check out the list of TOP 25 RECIPES FROM CALIFORNIA for more Golden State gems.

More information related to the produce produced in California can be found at CDFA (California Deparment of Food and Agriculture).

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